The one Michelin star restaurant, Caelis, enhances the cuisine of the city and further increases the prestige of El Palace as an emblematic hotel in the city of Barcelona.
Romain Fornell, Caelis’s chef de cuisine, was the youngest ever French chef to win a Michelin star in 2001 and the only Frenchman to gain a Michelin star in France and Spain.
The work of Romain Fornell is rooted to the creative foundations of signature cuisine. A Mediterranean exponent of haute cuisine, he is a creator of dreamlike scenes on each of his dishes.
Wednesday - Saturday
1:30 pm – 3:30 pm
Tuesday – Saturday
8:30 pm - 11:00 pm
You can call the restaurant on +34 93 510 12 05 or visit the restaurant’s website.