Book now
1:00 p.m.
Alpine gourmet lunch on the 7th floor
1:00 p.m.
Gastro-Hall All day
1:30 p.m.
Amar Barcelona by Rafa Zafra
4:00 p.m.
Sweet treats Cake & Bubbles
5.00 p.m.
Afternoon tea in the historic hall
7:00 p.m.
In a mood to ask for your favorite?
8:00 p.m.
One Man Show
11:00 p.m.
The best Live Music
8:00 a.m.
An indoor garden, where breakfast is served daily, has a touch of Paris to it with its black and white colour scheme and wrought iron touches. Our waiting staff would love to serve you a healthy and delicious breakfast, with international and local specialities.
BOOK YOUR TABLE
1:00 p.m.
We bring the most exquisite Swiss flavors to the roof of the hotel for a trip to the Alps without leaving Barcelona. A gastronomic pop-up converted into a chalet in the purest Alpine style, with proposals for Raclette, Fondue or Tartiflette.
BOOK YOUR TABLE
1:00 p.m.
The all-day dining, with daily specials, offer guests a selection of traditional tapas and seasonal, locally sourced dishes that are perfect to share as a snack or combined to make a heartier meal for a casual lunch or dinner at anytime.
BOOK YOUR TABLE
1:30 p.m.
We are very proud to present you our new restaurant Amar Barcelona opened on the 26th of April. A new gastronomic restaurant with the coleboration of the famous chef Rafa Zafra. Amar Barcelona is all about loving the sea, the Mediterranean, our cultures and traditions.
BOOK YOUR TABLE
4:00 p.m.
A perfect afternoon for those with a sweet tooth. Choose your favourite cake from our dessert trolley. And marry the best cakes of Barcelona, with the best variety of Cava, Spanish sparkling wine, or the more glamourous Champagne.
BOOK YOUR TABLE
5.00 p.m.
Take a break from the hustle and bustle of the city to have a relaxing traditional afternoon tea. We offer savoury and sweet bites alongside a wide selection of teas or coffee, chamgane or cava, in the splendid historic main hall.
BOOK YOUR TABLE
7:00 p.m.
Whether you’re looking for a pre-dinner aperitivo, somewhere to get a bit rowdy with friends, or the perfect spot for an intimate late-night tipple, we’ve got you covered. Welcome to our new fancy and trendy Bar in the very heart of the hotel.
BOOK YOUR TABLE
8:00 p.m.
Every Friday and Saturday, Fabrizio Paparello is playing piano to warm up the night with Pop, Soul and R&B with its own style. Enjoy a 2 hour energetic and passionate show in the Great Hall of El Palace Barcelona.
BOOK YOUR TABLE
11:00 p.m.
With live jazz, blues, soul, and more, you are going to want to ensure you have a spot. Check our upcoming concert and be sure not to miss it!
BOOK YOUR TABLE
Did you know there’s no need to be a guest to enjoy all our facilities?
We offer the best of local cuisine in the matchless settings offered by this historic locale. Cocktails, tapas, breakfast, lunch, dinner – we invite you to join us for all of it. Seasonal ingredients will always have a starring role in El Palace Barcelona.
At the hands of our master chef, Jesus Caballero, you can enjoy haute cuisine made using the highest quality seasonal ingredients while always giving prominence to flavour and presentation.
1/6
2/6
3/6
4/6
5/6
6/6
EL PALACE EXECUTIVE CHEF
With more than 10 years of international experience as Executive Chef, Caballero joins Hotel El Palace Barcelona after many years working in the kitchen with leading Michelin-star chefs, including Martín Berasategui in his three-Michelin star restaurant, Lasarte.
Caballero was born in Zaragoza and was previously Executive Chef at Hotel Maria Cristina, a Luxury Collection Hotel, located in San Sebastian, Basque Country, one of Spain’s leading regions for fine dining, where he developed his traditional yet contemporary signature dishes celebrating local Basque ingredients. During his time at Hotel Maria Cristina, Caballero travelled internationally to destinations such as Tokyo, Cairo, and Calcutta to promote Basque gastronomy. Prior to his time at Hotel Maria Cristina, Caballero led the kitchen as Executive Chef at the five-star hotel, Le Meridien Ra Beach Hotel & Spa in El Vendrell, in Tarragona.
Deeply rooted in Basque tradition, Caballero’s exceptional technique enhances the natural flavours of classic, local, and seasonal ingredients to create signature dishes that are deceivingly simple versions of Basque classics, pure in flavour, and contemporary and elegant in presentation. As he returns to Catalonia where he worked for over 20 years, Caballero brings to El Palace Barcelona his love and passion for Basque gastronomy as well as for Catalan cuisine, fusing the renowned and iconic Basque and Catalan culinary styles.
SHARE OUR FLAVOURS
If food is the language of love, what better way is there to show your appreciation for someone than an El Palace Barcelona gift voucher?
A perfect afternoon for those with a sweet tooth. Choose your favourite cake from our dessert trolley. And marry the best cakes of Barcelona, with the best variety of Cava, Spanish sparkling wine, or the more glamourous Champagne.
Whether you’re looking for a pre-dinner aperitivo, somewhere to get a bit rowdy with friends, or the perfect spot for an intimate late-night tipple, we’ve got you covered. Welcome to our new fancy and trendy Bar in the very heart of the hotel.
A perfect afternoon for those with a sweet tooth. Choose your favourite cake from our dessert trolley. And marry the best cakes of Barcelona, with the best variety of Cava, Spanish sparkling wine, or the more glamourous Champagne.
Whether you’re looking for a pre-dinner aperitivo, somewhere to get a bit rowdy with friends, or the perfect spot for an intimate late-night tipple, we’ve got you covered. Welcome to our new fancy and trendy Bar in the very heart of the hotel.